BelgeCraft Belgian Dubbel All Grain Malt Kit

This Belgian-style Dubbel is a typical Trappist-style ale that has a caramelly brown colour with a malty sweetness and a host of flavours like dried fruit, banana, plums and caramel. It has an off-white head. The hop bitterness is low and the ABV is medium compared to the Belgian Triple.

• beer type: Belgian Dubbel
• original gravity: 1.062
• ABV: 7%
• IBU: 18
• SRM: 15
• makes 15 litres
• optimal fermentation temperature: 20-25°C
• Ready in: 4 weeks but optimal in 8 weeks 
• recommended glass: The Strange Beer Glass

Ingredients: Pale malt (barley), Cara malt (barley), Special malt (barley), Dark candi syrup, Tradition hops, Hersbrucker hops, Belgian yeast, bottling Dextrose sugar and 30ml sanitiser.

The malt is crushed and vacuum sealed for freshness.

Brewing instructions included.

See instructional Vid here

See brewing instructions here